BREAKFAST
Oatmeal $90
Served with apple slices and granola.
Fruit plate $120
Seasonal fresh fruit served with granola and natural yogurt.
French Toast $80
Served with fresh fruit of the season, maple syrup or honey.
Hot Cakes $110
Two hot cakes served with fresh fruit of the season, butter, maple syrup and marmalade.
Beach Club Sandwich $150
Classic sándwich prepared with ham, Chihuahua cheese, bacon and two scrambled eggs. Served with hash brown potatoes.
Eggs Any Style $80
Scrambled, sunny side up or over easy. Served with Hash Brown potatoes or refried beans and your choice of flour tortillas, corn tortillas or toast.
Scrambled Eggs $130
Two scrambled eggs with one ingredient to choose: Ham, bacon, chorizo or vegetables. Served with hash brown potatoes or refried beans and your choice of flour tortillas, corn tortillas or toast.
Create your own Omelette $150
(Regular or egg white)
Add your favorite ingredients:
Vegetables: Tomatoes, onions, mushrooms, bell peppers, serrano pepper.
Meats: Chorizo, ham, bacon. Cheese: Chihuahua.
Huevos Arrieros $160
A traditional Mexican breakfast. Two eggs served over fried corn tortillas, ham and topped with a homemade red sauce and chorizo. Accompanied with refried beans.
Breakfast Burrito $170
Scrambled eggs with tender beef strips, onions and serrano pepper. Acompanied with refried beans.
Ranchero Steak $270
Tender beef strips sauteed with onions, tomatoes, bell peppers, mushrooms and a red sauce. Served with refried beans.
Chilaquiles $165 Mix $190
Corn tortilla chips in a homemade guajillo pepper red sauce or homemade green sauce and shredded chicken, topped with Chihuahua cheese, sour cream. Served with refried beans.
Sonoran Breakfast $180
Two scrambled eggs with sauted shredded beef and Pico de Gallo. Accompanied with refried beans.
Enfrijoladas San Carlos $170
Three corn tortillas stuffed with chicken and smothered with beans cream, sour cream and melted Chihuahua cheese.
EXTRAS
Bacon $60
Ham $60
Chorizo $50
1 Egg $25
Hash Brown Potato $25
Refried Beans $25
Toast $35
Pastries $50
BeVERAGES
Americano
Espresso
Capuccino
Mocaccino
Latte
Latte Macchiato
Hot Chocolate
Tea
Chocomilk
Orange Juice
Milk
Soda
Lemonade
Clamato
Starters
Tuna Tartare $280
Diced fresh tuna marinated in lime, olive oil and soy sauce, served with avocado slices and saltine crackers.
Sopecitos $160
Three thick fried corn “masa” tortillas topped with refried beans, shredded chicken breast, shredded lettuce, onions, sour cream and panela cheese.
Shrimp Tostada $165
A toasted corn tortilla topped with sautéed shrimp and pico de gallo, a touch of red sauce and shredded lettuce, onions, sour cream, Chihuahua cheese and avocado.
Shrimp Ceviche $175
Order of shrimp ceviche prepared at the moment served with tortilla chips and crackers.
Nachos $140
Corn tortilla chips topped with a mixed cheese sauce, chili beans, jalapeños, diced tomatoes and sour cream.
Guacamole $110
Avocado sauce with chopped tomatoes, coriander, onions and serrano peppers with a dash of lemon juice. Prepared fresh and served with chips.
Grilled Chicken Quesadilla $165
Flour tortilla filled with chihuahua cheese, grilled chicken breast strips and garnished with guacamole and refried beans.
Grilled Cheese $120
Grilled Panela Cheese served over a Green sauce and topped with sautéed mushrooms.
Melted Cheese $110
Melted Chihuhua cheese served with your option of corn flour tortillas.
With Chorizo or mushrooms $150
Salads & Soups
Cobb Salad $140
Mixed greens topped with bacon, hardboiled egg, avocado, black olives, tomatoes, croutons and your choice of dressings.
Caesar Salad $100
Fresh romaine lettuce tossed with Caesar dressing, grated Parmesan cheese and topped with croutons (with grilled Steak or chicken $155 with grilled shrimp $195)
Sea of Cortez Salad $180
Letucce, tomatoes, shredded carrots, corn, strips of grilled chicken breast, avocado, croutons and julienne cut fried corn tortilla. Served with your choice of dressing.
Sopa del Mar $300
Tomato based soup with a touch of peppers, shrimp, fish and octopus.
Tortilla Soup $150
A tomato and Guajillo peppers soup with thin strips of fried corn tortilla served with a side of panela cheese, bacon avocado, chopped onions and sour cream.
Chicken Soup $105
Served with rice and vegetables.
Sandwich & Burgers
California Chicken Sandwich $195
Grilled chicken breast topped with avocado, bacon, lettuce, tomato and chipotle mayonnaise.
Tuna Steak Sandwich $280
Grilled tuna steak on a bun with lettuce, tomato, onions and Tartar mayonnaise.
Beef & Cheese Sandwich $185
Tender beef strips sautéed with onions and bell peppers, chihuahua cheese inside a chapata bread with mayo & mustard.
Bacon & Cheese Burger $190
100% Ground beef burguer with Chihuahua cheese, bacon, lettuce, tomato, pickles and mayonnaise.
California Burger $190
100% Ground beef burguer with avocado, bacon, chihuahua cheese, lettuce, tomato and chipotle mayonnaise.
Mexican Burger $195
100% Ground beef with chihuahua cheese, chorizo, jalapeno, avocado, lettuce, tomato and mayonnaise.
Patty Melt Burger $190
100% Ground beef burguer with sautéed mushrooms and onions, topped with cheese and your choice of thousand island or BBQ dressing.
Taco Bar
LAND
*Order of 3 tacos
Pork carnitas $175
Chicken breast $175
Longaniza $155
Marinated pork $160
Carne asada $190
SEA
*Order of 3 tacos
Grilled fish strips $185
Sautéed shrimp and cheese $250
Sautéed octopus and cheese $250
*Your choice of corn flour tortilla and chopped onions and cilantro, served with lime and red peanut sauce.
Pizza
Pepperoni $195
Tomato sauce topped with mozzarella cheese, pepperoni and parmesan cheese.
Hawaiian $230
Tomato sauce topped with mozzarella cheese, ham, crispy bacon and pineapple chunks.
Veggie $200
Tomato sauce topped with mozzarella cheese, red onions, red and Green bell peppers, mushrooms, black olives, grated parmesan cheese and a drizzle of extra virgin olive oil.
Sea of Cortez $365
Tomato sauce topped with mozzarella cheese, shrimp, fresh basil, black olives and a drizzle of extra virgin olive oil.
Meats $240
Tomato sauce topped with mozzarella cheese, crispy bacon, ham and Italian sausage.
* All our pizzas are de 12 inches.
House Specialties
Rib Eye $620
12 oz. Rib eye steak grilled to your liking and served with sautéed potatoes. Your choice of black Peppercorn or Mushrooms sauce to accompany your steak.
Sea of Cortez Shrimps $365
Shrimp hand filled with chihuahua cheese, wrapped in bacon, fried and accompanied with French fries and salad.
Fish Piccata $245
Fish fillet cooked with butter, White wine, lemon juice and capers. Served with your choice of White, Spanish rice or steamed vegetables.
Seared Sesame Crusted Tuna $280
Tuna steak in a crust of sesame seeds seared over the grill accompanied with salad.
Chicken Cordon Bleu $280
Thin fillet of chicken breast filled with cheese and ham, breaded, golden fried and served over a base of creamy basil sauce. Served with butter pasta.
Spaghetti or Fettuccini $110
Marinara, Alfredo or Butter $135
With grilled chicken $195
With grilled shrimps $375
Hawaimas Shrimps $380
Coconut battered shrimp, golden fried, topped with a mango sauce and accompanied with rice or steamed vegetables.
Mexican Specialties
Swiss Enchiladas $170
Corn tortillas filled with shredded chicken breast tossed with a rich cream made of Serrano peppers, coriander and green tomatoes topped with Chihuahua cheese au gratin. Served with refried beans.
Vegetarian Enchiladas $165
Corn tortillas stuffed with sautéed mushrooms, bell peppers, onions and zucchini then covered with a green sauce. Served with White or Spanish rice.
Enchiladas en Mole $170
Corn tortillas filled with shredded chicken breast covered in Mole and Panela cheese. Served with white or Spanish rice.
San Carlos Fajitas
Your favorite meat sautéed with onions, mushrooms, green and red peppers and served with guacamole and refried beans. Your choice of flour or corn tortillas.
With Beef or Chicken $270
With Shrimp $375
With Shrimp & Beef $360
Veracruz Style Fish $255
Fish fillet served with sautéed onions,bell peppers, olives, capers and white wine tossed with a spicy tomatoes sauce. Served with White or Spanish rice.
Papillote Fish $245
Foil wrapped cooked fish fillet with onions, tomatoes, bell peppers, epazote and white wine. Served with white rice.
Chipotle Shrimp $350
Shrimp sautéed with onions, tomatoes and white wine tossed in a Chipotle sauce. Served with White or Spanish rice.
Pulpo al Tequila $385
Tender octopus sautéed with garlic, onions, tomatoes, serrano peppers and coriander then flambé with tequila. Served with White or Spanish rice.
Kids Menu
Sync Quesadillas $155
Two flour tortillas stuffed with Chihuahua cheese and sliced ham. Served with french fries.
Chicken Nuggets $90
Served with french fries.
Pasta Half Portion $80
Spaghetti with Marinara or Alfredo sauce.
Desserts
Ice Cream $70
Two scoops of your favorite flavor: Vanilla, Strawberry or Chocolate.
Caramel & Banana Chimichanga $85
Flour tortilla stuffed with banana slices and caramel, fried and dusted with sugar and cinnamon. Served with chocolate syrup, whipped cream and a scoop of Vanilla Ice Cream.
Sundae $85
Two ice cream scoops of your favorite flavor over a strawberry marmalade base topped with chocolate syrup, caramel, nuts and whipped cream. Flavors: Vanilla, Strawberry or Chocolate.
Cortez Brownie $85
Warm brownie served with vanilla ice cream, topped with a sauce of berries and red wine.
Notice: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase you risk of food bourne illness, specially if you have a medical condition.
Prices include tax and are subject to change. All Price are in Mexican pesos.